GlenDronach Whiskey Tasting Event, June 13, 2024
We are thrilled once again to be joined by brand ambassador Dereck Grimm, who will guide us through the wonderful whiskies from the GlenDronach Distillery. In-store, June 13th, 2024 - One session only, 5:30pm. Read on...
June 17, 2024
We are thrilled once again to be joined by brand ambassador Dereck Grimm, who will guide us through the wonderful whiskies from the GlenDronach Distillery. It‘s one of Scotland’s oldest. You are in for a big treat, especially if you like other Speyside whiskies like Macallan.
Specifically located in the valley of Forgue by the Dronach Burn stream in picturesque Aberdeenshire, Scotland, GlenDronach uses traditional whisky production methods, including direct-fired stills and wooden washbacks, to maintain its spirit’s character. GlenDronach is particularly known for using Pedro Ximénez and Oloroso sherry casks, which impart rich, complex flavors to the whisky.
We‘ll sample whiskies from their core range: the 12-year-old, 15-year-old Revival, 18-year-old Allardice, and 21-year-old Parliament.
In addition, the distillery regularly releases highly sought-after special editions We’ll feature their Batch 10 Cask Strength, a blend of both Pedro Ximenez and Oloroso sherry casks.
We will offer these whiskies at special pricing for those attending the event on the 13th and also for online orders through Saturday, June 15th. We’ll give a free Glencairn tasting glass with every purchase at the store.
GlenDronach
12-year-old. Regularly $80, Sale $68
15-year-old. Regularly $115, Sale $98
18-year-old. Regularly $240, Sale $199
21-year-old. Regular $365, Sale $299 - very limited, subject to availability
Batch 10 Special Release. Regularly $137, Sale $117
We can deliver these to your door along (minimum order for free delivery
$100 in Boston, $200 inside 495
Nominal charge for smaller orders
Order by phone at 617.367.8605, or reserve here: order@federalwine.com
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Summertime Spirits; Rum and Gin
Now at Federal, special rums and gins to make your summer evenings perfect. Plus, save the day - Thursday 6-13 - Glendronach Tasting. Read on...
June 3, 2024
By the early 18th century, Boston had many rum distilleries for export and local consumption. Rum became one of the most important early commodities and helped drive the city's growing economic influence. Colonists' resentment of British taxes on spirits was one of the dissatisfactions that led to the revolution.
In this spirit, we offer you a local one, from Ipswich: Privateer.
Privateer Navy Yard Rum: A locally produced barrel-proof (122º) rum, it pays homage to the traditional colonial style of New England rum. The Navy Yard offers rich and creamy fullness with a darker sweetness. Regular $51 Sale $43
Privateer True American Rum Bottled in Bond: Privateer is proud that theirs is the first rum to be Bottled in Bond since the end of prohibition, a government certification of the quality long aging of the product, and 100 proof of the product. The quality of Privateer's True American Rum is incredibly high, with notes of vanilla bean, caramel, cinnamon, and butterscotch, and it is excellent both on the rocks or in a cocktail like a rum-based old-fashioned. Regular $52 Sale $44
And all the way from Hawaii…
Koloa Single Barrel Rum Aged 5 Years: Aloha! On the island of Kauai, Koloa has released a cask strength (58.17%) single barrel rum distilled from purely Hawaiian sugar cane. It opens with toasted marzipan notes on the palate, giving way to cinnamon, vanilla, and a full, rich mouth feel. A splash of water opens depths and complexities; the rum takes on a more bourbon-like quality, enhancing the vanilla and toasted qualities, and subdues and spreads the sweetness to the edges with more honey-like qualities on the fringes.
Regular $130 Sale $110 LIMITED
Gin
Not your parents' gin that overwhelms you with one flavor note.
And, when paired with a high-end tonic from Fever Tree, all the better!
Here are three lovely expressions.
The Botanist: A returning favorite, the Botanist began as a personal pet project of Jim McEwen, the master distiller of Bruichladdich. Though Bruichladdich is known for scotch, McEwen had an idea. He thought, while restoring a Roman still, why not use her for a gin? Furthermore, he decided to use Islay botanicals. Of the 31 botanicals, 22 are native to Islay. Regular $52 Sale $44
Isle of Harris Gin: Elegance in a bottle - that's how we reacted to tasting this smooth, well-balanced spirit from Scotland. Captivating and harmonious, it seamlessly puts together local botanicals such as sugar kelp, juniper, coriander, angelica root, bitter orange peel, orris root, cubeb pepper, cassia bark, and anise. On the nose, it is delicately distinctive. Hints of juniper intertwine with a coastal breeze in an inviting, briny aroma. The palate is a journey through the island's unique botanicals, featuring a balance of sweet and bitter notes, including sweet fruit, citrus zest, and a gentle floral whisper. This gin unfolds to reveal a satisfyingly long and warming finish with a subtle hint of spice. We have a bottle open. Come in and taste this unique gin for yourself. Regular $60 Sale $51
Privateer Gin: 95 proof A unique and limited gin is back. Based on rum rather than grain, the Privateer Gin mixes a subtle bright sweetness with spice—the botanical blend changes with each batch, creating a unique blend with every limited-edition release. Perfect for summertime tikki drinks. this may even be the final batch. Only time will tell the fate of this Federal favorite... Regular $41 Sale $35
And while you're at it, take some Fever Tree tonic. We can deliver this to your door along with your spirits (minimum order $100 in Boston, and $200 inside 495 for free home delivery.
Sorry, we can’t ship out of state.
Order by phone at 617.367.8605, or reserve here: order@federalwine.com
Hatozaki Whiskies Tasting In-store
This Thursday May 23, 2024. First Pouring: 5:00-6:00 PM. Second Pouring: 6:30-7:30 PM Read on...
May 21, 2024
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We are happy to welcome back Brian Johnson, who gave a splendid presentation of the Mossburn line last month. He is also the importer of Hatozaki whiskies from the Kaikyo distillery on the shores of the Seto inland sea, crafted by master distiller Kimo Yonezawa. The Yonezawa family now brings to whiskies their 100-year expertise in distilling spirits.
We are proud to show this fine portfolio of whiskies in Boston. We’ll offer five of the best, led by the intro duction impressive Collection Rye.
Finest Whisky: is a premium blend aged up to 12 years in barrel with a minimum 40% malt whisky content—light in style with a rich backbone of malt whisky character. Cereal notes and a light sweetness make it ideal for highballs or to enjoy a straight-light dram. Reg $50, Sale $44
Small Batch is a vatting of 100% malt whiskies aged in bourbon and sherry casks and native Mizunara oak barrels. Tasting notes: A rich profile of sweet cereals and malty dried fruit with light smoke and honey on the finish. Reg $74, Sale $63
Omakase 8-Year Pure Malt is a blend of single malts, each aged for a minimum of 5–6 years. This exquisite blend undergoes extended aging of 8 years in a combination of old American oak and traditional Mizunara casks. This dual cask maturation imparts a unique depth and complexity, with the American oak lending classic notes of vanilla and caramel and the Mizunara adding distinctive hints of sandalwood and spice. We are glad to have secured access to this exceptional bottling. Reg $105, Sale $88
Hatozaki Small Batch 12-Year-Old Umeshu Cask Finish is a 100% hand-crafted blend of premium single malts, each aged for a minimum of 12 years in American oak casks, then married and finished for six months more in bespoke barrels that previously held superior Umeshu liqueur. Tasting notes: A rich profile of cereals, with iodine notes, fresh pear, apricots, and a delicate hint of malty honey. The yellow plum finish brings a lasting touch of sweetness. Reg $140, Sale $119
Omakase Collection Rye: We are lucky to have secured a small amount of this extremely limited production of Rye. Kimio Yonezawa has created a unique small batch rye, aged in new charred oak. Then, the signature finish: maturation in traditional Mizunara oak casks. Tasting notes: This is an exquisite whisky. Fruity and dry, with subtle spice notes from the rye – as expected from superb Japanese distilling craftsmanship. This is truly stunning and not to be missed. Reg $105, Sale $88
Free Delivery in the Greater Boston area on orders at least $200,
Delivery in the rest of the state at standard FedEx rates
Sorry, we can’t ship of state
Order by phone at 617.367.8605, or reserve here: order@federalwine.com
Free Delivery on Orders of $199 or more in Greater Boston
Fedex Delivery in Mass $20
Sorry, we cannot ship spirits out of state.
Benriach Tasting In-store
This Thursday May 9, 2024. First Pouring: 5:00-6:00 PM. Second Pouring: 6:30-7:30 PM Read on...
May 6, 2024
We are pleased to welcome Derek Grimm, Benriach Brand ambassador for two tastings of that renowned Speyside distillery. Ruggedly beautiful, Benriach stands on the site of the old Riach farm in north Speyside, drawing water from the mineral-rich aquifer deep beneath the distillery.
We will explore Benriach’s long-standing tradition of distilling multiple styles which include classic both unpeated and Highland peated. Both styles are matured in three casks of different woods, the distillery’s releases explore the fa gamut of flavor possibilities and produce some of Speyside’s richest, most multi-layered whiskies.
The tasting will feature:
The Classic Ten encapsulates the signature smooth and multi-layered character of Benriach. It spends at least ten years in bourbon barrels, sherry casks and virgin oak, to create layers of luscious orchard fruit, sumptuous honeyed malt and toasted oak, all interwoven with a subtle trace of smoke. Regular $61; Tasting $51
The Smoky Ten - In the early 1970s, Benriach broke convention in Speyside by returning to distilling batches of whisky in the old, 19th century style, using malted barley smoked with peated Benriach whiskies. The Smoky Ten has been crafted from a combination of unpeated and peated spirit and three-cask matured for at least ten years in bourbon barrels, Jamaican rum casks and toasted virgin oak. The whiskies are then expertly married to create smooth layers of sun ripened fruit, aromatic smoke and toasted oak spice, lingering into the perfectly balanced sweet and smoky finish. Regular $84.99; Tasting $71.99
The Classic Twelve is three cask matured for at least twelve years in sherry casks, bourbon barrels and port casks. The whisky from each cask is then expertly married together to create a smooth, sherry-rich single malt, layered with baked fruit, maple honey and cocoa, perfectly balanced with a lingering sultana and spiced mocha finish. Regular $76.99 Tasting $64.99
The Smoky Twelve is the perfect marriage of fruit, malt, oak and rich layers of smoke. Crafted from a combination of unpeated and peated spirit , itmn is three-cask matured for at least twelve years in bourbon barrels, sherry casks, and Marsala wine casks. The whiskies are then expertly married to create a smooth, creamy single malt, multilayered with flavors of ripened fruit, aromatic smoky sweetness and warming oak spice. Regular $86.99; Tasting $73.99
The Sixteen: After sixteen years of maturation, Benriach’s signature style develops more richly. Three-cask maturation in bourbon, sherry and virgin oak brings layers of stone fruit, smooth creamy malt, wild honey and nutty oak spice. Regular $134; Tasting $113.99
All in stock
We look forward to seeing you at the store!
But
If you can’t get to the tasting, you can come to the store by Saturday to get that tasting discount.
Order by phone at 617.367.8605, or reserve here: order@federalwine.com
Free Delivery on Orders of $199 or more in Greater Boston
Fedex Delivery in Mass $20
Sorry, we cannot ship spirits out of state.
Bruichladdich Distillery Specials
The Bruichladdich Distillery creates thought-provoking whiskies. Bruichladdich is their unpeated label, unusual for its origin in Islay. Read on...
March 29, 2024
Bruichladdich Distillery Specials
The Bruichladdich Distillery creates thought-provoking whiskies. Bruichladdich is their unpeated label, unusual for its origin in Islay. The distillery was revived in 2001 with an additional ethos to deliver excellence through sustainable practices.
The Classic Laddie
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Bruichladdich 18 yr
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COLOR: Apricot
NOSE: Beautifully fragrant with ripe peach and honeysuckle, hints of violet and lavender come through on the nose – balanced with vanilla and creamed coconut from the toasted American oak. A medley of tropical fruit comes to the front, with melon, peaches, apricot, Vibrant citrus, honey, caramel vanilla custard, and rich crème brulee from the oak
PALATE: Luxurious and viscous honey, butterscotch, and fresh fruits coat the palate, followed by cereal notes of sweet, syrup-soaked porridge, barley sugar, and toasted oak. Vibrant tropical fruit and the subtle presence of toasted oak with a hint of leather follow, with honeycomb adding to the smooth, sweet character.
FINISH: The classic minerality for which Bruichladdich is renowned, perfectly balanced with oak, stone fruit, and a delicate floral bouquet. $185
Compare and contrast the same whiskey at different ages
Discount the pair of the two above
Special; Bruichladdich Laddie and 18 Pairing $229.99. (8 Sets Available)
Bruichladdich 2011 Organic
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Aromas of crème brulee, cantaloupe melon, mint leaves, and lemon rind fill the nose, complemented by notes of toasted oak, creamy barley, vanilla fudge, ripe pear, golden syrup, and salty sea air throughout the palate. 50% $115.99
Black Art 10.1
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COLOR: Rich tawny
NOSE: Dried fruits, leather, and a hint of citrus immediately open on the nose, followed by a fresh sea breeze. Sweet fruit and floral notes with poached pear, delicate rose hip syrup, black cherry, and sweet mango. The aromas open to cedar and mellow oak, complemented with butterscotch, praline, honey, and a hint of cinnamon. Warming oats are balanced with fragrant notes of rose and pear drops.
PALATE: Dried fruits, dates, raisins, barley sugar, leather, and oak open on the palate, followed by butterscotch sweetness, praline, and hints of coconut and fresh citrus. Sweet apple and pear are married with toasted oak, warming wood spice, dark plums, and marzipan, with layers of depth opening with each sip.
FINISH: Oak, dried fruit, with Christmas cake notes of sultanas, fig, marzipan, and lingering honey, adding to the beautifully rounded finish.$749, two available
1990 Gordon & MacPhail Bruichladdich Cask Strength 15 YO
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Order by phone at 617.367.8605, or reserve here: order@federalwine.com
Free Delivery on Orders of $199 or more in Greater Boston
Fedex Delivery in Mass $20
Sorry, we cannot ship spirits out of state.
Mossburn + Torabhaig Distillers, Tasting Thursday, Feb 1, 2024, in-store, 4:30pm or 6pm
with Brian Johnson. The Mossburn Distillers have been around for many years. Although you may not have heard of them, they have been buying casks and laying them down until they are ready to bottle. This tasting will introduce Mossburn Foursquare. Read on...
February 1, 2024
This Thursday, Brian Johnson will taste us on some very nice single malts from Mossburn Distillers. The Mossburn Distillers have been around for many years; although you may not have heard of them, they have been buying casks and laying them down until they are ready to bottle. This tasting will introduce Mossburn Foursquare. It started as a classic expression of Speyside Malt Whisky, first aged for over 12 years in ex-bourbon casks before re-aging in American oak casks that previously contained mature Foursquare rums. It isreleased at batch strength, 57.7 % abv.
The Mossburn folks have also started a new distillery on Skye, the isle’s first new one in 190 years. Torabhaig blends traditional and contemporary approaches. It has been fully operational since January 2017. They distill in beautiful copper stills but ferment in traditional wooden washbacks that add flavor complexity.
The Cask Strength is a limited release, a bolder expression of Allt Gleann, and will close the Allt Gleann chapter of the Legacy Series. Bottled unreduced, it shows Torabhaig’s confidence in their mission and the strength of their style.
We will taste eight malts, all under $100. The Tasting is free. Mark your calendar; this will be a very nice tasting. It will take place on Thursday at 4:30 and 6:00 P.M.
Mossburn
Speyside 46% Regular $46.99 - Tasting Price $42.99
Speyside 12YO Foursquare Cask Regular $92 - Tasting Price $59.99
Island 46% Regular $53.99 - Tasting Price $48.99
Royal Brackla 9 Y.O. 46% Regular $78.99 - Tasting Price $71.99
Blair Athol 10 Y.O. 46% Regular $110.99 - Tasting Price $99.99
Torabhaig
Allt Gleann (46%) Regular $69.99; Tasting Price $49.99
Alt Gleann Cask Strength $89; Tasting price $69
and a special bonus that we are not allowed to mention online that you shouldn’t miss in person
Order by phone at 617.367.8605, or reserve here: order@federalwine.com
Free Delivery on Orders of 199 or more in Greater Boston
Fedex Delivery in Mass $20
Sorry, we cannot ship spirits out of state
- Joe Howell
Order by phone at 617.367.8605, or reserve here: order@federalwine.com
