Federal Wine & Spirits

29 State Street, Boston, MA 02109

Ember + Vine Dinner

Chef William Kovel’s "Ember & Vine" outdoor New England summer four-course wine dinner, featuring fire-grilled seafood, seasonal ingredients, elevated barbecue favorites, and thoughtfully paired wines. At Catalyst September 10, 2026. Read on...
September 10, 2026

 

Ember & Vine Dinner

Catalyst Restaurant, 617.576.3000

300 Technology Square, Cambridge

Thursday, September 10 2026

Reception 6:oo PM, Dinner 6:30

 

Salmon on the Grill

 

Ember & Vine, an outdoor New England summer four-course wine dinner featuring fire-grilled seafood, seasonal ingredients, elevated barbecue favorites, and thoughtfully paired wines. Both dining and cooking will be alfresco under the umbrellas of Catalyst’s patio. This is an extraordinary value for Chef William Kovel’s fine cuisine.

 

Appetizers

 

Oysters with Caviar and Crème Fraîche

Smoked Mussels on Toast Points

Corn Fritters

Brut Cuvée, Ca del Bosco 

 

 First Course

Scallop Crudo

Ginger-Chive Pesto, Grilled Peaches, Jalapeño, Radish

2025 Domaine de la Pepiere Muscadet, Sevre et Maine Mise Precoce

 

Second Course

Grilled Black Bass

Orange-Flower Water, Dutch Runner Beans, Tomato Confit

2021 Pazo Barrantes Albariño Gran Vino

 

Third Course

Grilled Beef Ribeye

Garlic-Rosemary Pee-Wee Potatoes, Charred Scallions

2023 Cabernet Sauvignon, Faust, Napa Valley

 

Dessert

Peach Upside Down Cake

Brown Sugar Streusel, Vanilla Ice Cream

Freshly Brewed Coffee, Selection of Teas, and Espresso

 

Limited seating, reservations required, 

$110 per person, including tax and gratuity

Free validated parking at the nearby 800 Technology Sq garage

To Reserve call (617) 576-3000

or reserve via the link below.

Len Rothenberg

 

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